Dry Ice 4 Farming

What is cool about freeze-branding? Dry Ice International has the answer

Every farmer cares for his cattle. One sign of care would be to switch to freeze-branding. Caring is only one of the reasons why so many stud breeders and commercial producers prefer thi...

Livestock

28 Feb 2024 · 4 min read

Dry Ice 4 Farming – This branding method with dry ice has many advantages

For any farmer, the welfare of his livestock is very important. It might also help to spare the animals from the negative effects of traditional branding methods, such as trauma, skin da...

Livestock

16 Oct 2023 · 3 min read

Why freeze branding is being used as a superior method by farmers

CryoBranding, or "freeze branding," was created in 1966 by Dr R. Keith Farrell of Washington State University. When cattle are branded with extremely cold irons using dry ice, the natura...

Livestock

5 Apr 2023 · 4 min read